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Paneer
Phaal
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Glossary - P

Phaal

A completely fabricated very hot dish only really found in restaurants. It is a name given to a curry that is hotter than a Vindaloo.

Paneer

An Indian cheese used in curries. It can be used in figners, cubes or even grated in dumplings. Some people like to fry it in cubes and then add to the sauce. I prefer it cooked straight in the sauce without frying first. You can buy it from Tesco, Asda or from Idian grocers.

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